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Thursday, December 9, 2010

my Tuna Paella Filled and Grilled Squid

There was this time I left alone at home and nothing to do. Tamad kumain and tamad din maglinis. Wala akong ginawa kundi manood ng TV. And I always end up watching cooking episodes especially in QTV (we don't have cable TV at home).  One of the recipe caught my attention is Sarap at home's San Marino Tuna Paella Stuffed and Grilled Squid. You can view the details at http://www.wmn.ph/article/1591/tuna-paella-filled-and-grilled-squid.


My own San Marino Tuna Paella Filled and Grilled Squid. Went to the grocery and bought everything I need.  I followed the recipe, well, not exactly, I added some chopped garlic and onions. And, instead of lemon, I used calamansi. I didn't threw the fats from the squid.. dagdag flavor sa paella.


                        





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