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Wednesday, December 1, 2010

Tonight's dinner: DIY Tortilla



I bought a frozen tortilla in a grocery the other day.. thinking of california maki twister of KFC.  so, why not DIY tortilla for dinner. 


Tonight's Dinner.  
Stripped some cucumber. prepared some lettuce. stripped green pepper. saute some stripped beef with little soy sauce, sugar, and worcestershire (you can also painit some left over foods in your fridge). sliced onion. riped mango. mayonaise, pepper, some cream for the sauce. wasabi (for my california maki twist). Heat the frozen tortilla in a non-stick pan (sprinkled little flour para maiwasan dumikit sa pan) Served everything on the table... and Do-It-Yourself Tortilla!! 



Ang masaya dito ay kahit paiba-iba ng ang ipalaman mo sa tortilla pwede. Be creative to satisfy your own taste!!  Tortilla is originated in Mexico but tonight's Tortilla is mixed asian or mixed of everything.  Thus, one thing I loved about cooking is you can experiment and experiment!! 

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